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How to Cook Braised Ribbon Fish Chinese Style - Xiao's
Published : 2016-06-05 - Duration : 04:03 - View : 46
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Xiao's Kitchen - Welcomes you to our cooking channel. Recipe for: Braised Ribbon Fish Ingredients: 500g Ribbon Fish 2 Spring Onions 1cm Ginger 3 Cloves Garlic 2 Tbsp Rice Vinegar 2 Tbsp Soy Sauce 2 Tbsp Cooking Wine 2 Tbsp Sugar 1 Tsp Red Peppercorns Salt to Taste Method: 1. Thinly slice the spring onions, ginger and garlic. 2. Cut the fish in...
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