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Sustainable sipping with Asia’s low-waste bar and the world’s first climate positive gin
Published : 07-09-2021 - Duration : 00:05:38 - Like : 0
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Alcohol is sometimes left out of the picture when we think about a more environmentally friendly lifestyle, but studies show that it is a large part of a household’s carbon footprint. And C&C Group's report found that the drinks industry is lagging when it comes to CO2 reductions. Hong Kong’s Penicillin is trying to change that. The bar...
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