Transforming food systems towards healthier and affordable diets produced in a sustainable way
Published : 18-01-2022 - Duration : 00:15:23 - Like : 2
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Ending malnutrition is one of the six ‘Action Areas’ within the UN Decade of Action on Nutrition 2016 - 2025. Transforming the food system to support healthy, sustainable diets is essential to achieving Millennium Development Goals 2 (zero hunger) and 12 (responsible consumption and production. Around 40% of the global population (2.2 billion p...

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