Why is Mustard Oil Banned in US & Europe?
Published : 15-03-2024 - Duration : 00:01:38 - Like : 23,917 - Dislike : 0
Views : 1,289,705
Youtube : Download Convert to MP3
Description :
Sometimes, blind faith in poorly done science with questionable economic interests might not be a good idea. The ban on Mustard oil is a great example. On the basis of some animal studies in the 1970s, US & EU have banned mustard oil for sale as a cooking oil because it contains high amounts of erucic acid, and instead what you can buy is the closely related genetically modified cousin - Canola, which is made from rapeseed, a close cousin of the mustard. Fun fact: The same Erucic acid has
Related Videos :
The Problem with Sadhguru By: krishashok |
Do NOT Cook with This!!! By: Dr. Eric Berg DC |
The Problem with Fittuber By: krishashok |
Aluminium Cookware: Toxic or Not? By: krishashok |
Chris Langan - The Interview THEY Didn't Want You To See - CTMU [Full Version; Timestamps] By: CTMU Radio |
Where Michelin-Starred Restaurants Get Ingredients | Business Insider Marathon By: Business Insider |
How THIS Scene Became a Modern Masterpiece By: Lancelloti |